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Grass Fed Beef & All Natural Vegetables
For the Heart, From the Heart
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Custom Beef   |    Beef by the Cut   |   Vegetables    |   Our Methods  |   Markets   |   Recipes  |  Foxy Herbals
Meadow Maid Foods, LLC  Copyright 2015   |   PO BOX 164, Yoder, WY  82244    |   e-mail us   |    307-534-2289  
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Vegetable Offerings 2016
All-natural, sustainably farmed vegetables
100% Heirloom and Open Pollinated Varieties
(no GMOs, no hybrids)
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Vegetable Harvest schedule
This schedule is a guideline only!  Actual harvest times vary according to weather and other variables.  Harvest dates are
not guaranteed.  

X’s in Orange indicate a fall-harvested crop that is stored and sold at winter markets while quantity and quality are good.
Crop Availability
May
June
July
early    late
August
early    late
September
early    late
Oct.
Nov -
Feb
Fresh Herbs
X
X
X
X
X
X
X
X
X
X
Beans - green & wax
 
 
 
X
X
X
X
 
 
 
Beets
X
X
X
X
 
 
 
 
X
X
Cantaloupe
 
 
 
 
 
X
X
X
 
 
Carrots
 
X
X
X
X
X
X
X
X
X
Cucumbers
 
 
 
 
X
X
X
 
 
 
Eggplant
 
 
 
 
 
X
X
X
 
 
Garlic
 
X
X
X
X
X
X
X
 
 
Kale
X
X
X
X
 
 
 
X
X
X
Salad Greens
X
X
X
 
 
 
 
X
X
X
Spinach
X
X
X
 
 
 
 
 
X
X
Onions
 
X
X
X
X
X
X
X
X
X
Parsnips
 
 
 
 
 
 
 
 
X
X
Peas - sugar snap and snow
X
X
X
 
 
 
 
 
 
 
Peppers - bell and hot
 
 
 
 
X
X
X
X
X
 
Potatoes
 
 
 
X
X
X
X
X
X
X
Shallots
 
 
 
 
 
 
X
X
X
X
Summer Squash and Zucchini
 
 
X
X
X
X
X
X
 
 
Winter Squash
 
 
 
 
 
 
 
X
X
X
Pie Pumpkin
 
 
 
 
 
 
 
X
X
X
Tomatoes
 
 
X
X
X
X
X
X
X
 
Other Market Products
Grassfed Beef
X
X
X
X
X
X
X
X
X
X
Farm-Fresh Eggs - WY Only
X
X
X
X
X
X
X
X
X
X